Gluten Free Gourmande
Victoria Sorrisio Scully,
the Gluten Free Gourmande,
is a culinary unicorn.
Victoria is an industry leader within the culinary arts of San Diego.
A multitalented chef, a gluten free food writer, freelance research/development baker, fine dining pastry chef, pizziola/pastaia/panettiere, chocolatier, cake artist, artisan bread baker, and savory delights, too!
Victoria also has Celiac's Disease. After making her own lifestyle changes, she was motivated to develop the Gluten Free Gourmande, a flourishing microbakery and catering company.
Gluten Free Gourmande believes everyone should be able to eat delectable indulgent food without cross contamination anxiety.
Gluten Free Gourmande makes that happen
for your events, holidays, and parties!
Everything prepared by the Gluten Free Gourmande
is hand made in a Gluten Free kitchen.
Victoria understands how hard it is to have your Gluten Free cake
and enjoy it too.
Welcome to Gluten Free Gourmande
and experience the Gluten Free glow up!
